• 专业概况
• 所属院系
• 中国学生入学要求
• 课程信息

专业概况

The Nutritional Sciences Program embraces a holistic view of the study of foods and nutrition, inclusive of social, behavioral, and environmental sciences. The interdisciplinary perspective applied to studying foods and nutrients, dietary behaviors, food and policy environments, and food systems reveals complex problems spanning personal, public, and planetary health, and leads to novel and innovative solutions. The program offers an undergraduate major (BA) and minor; graduate degrees including the MS, MPH, and PhD; and graduate-level training leading to the Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) professional credential.

Learning Objectives and Expected Outcomes: Food Studies, Nutrition, and Health, an interdisciplinary liberal arts major, exposes students to a complex and comprehensive model of the intersections and relationships among food, policy, labor, social justice, economics, the environment, culture, and health to prepare them to address issues such as domestic and global food and nutrition security.

所属院系

中国学生入学要求

课程信息

学制：全日制(180 学分)

学费：US$39,114.00 (¥ 253,220) /年

开学时间：2022六月21日, 2022九月29日

申请截止日期：

留学地点：University of WashingtonSchmitz Hall, 1410 NE Campus Parkway,SEATTLE,Washington,98195, United States