• 专业概况
• 所属院系
• 中国学生入学要求
• 课程信息

专业概况

在这里学什么？

Nutritional science is a subject of growing importance in many aspects of healthcare, lifestyle and industry. Accredited by the Association of Nutrition (AfN), this Human Nutrition degree aims to explore how our choices of foods affect the biochemical and physiological functions of cells and organs, and how our diets influence physical, mental and social health.

WHY THIS PROGRAMME

• Experience an expert evidence-based approach to human nutrition, integrated teaching on basic sciences, clinical practice and public health applications.
• Four different specialisation areas are provided – Public Health Nutrition, Clinical Nutrition, Obesity & Weight Management and Sports & Exercise Nutrition.
• Learn through an in-depth, evidence based, critical approach and specialise in a particular area
• There is a long tradition of excellence in nutrition at the University of Glasgow, with pioneering research by Cathcart, Paton and Boyd. More recently Durnin, Cockburn and Dunnigan. While current Glasgow academics continue to make important contributions in the field of nutrition.
• Be taught by international staff and external experts, offering great flexibility to suit individual student needs.
• A range of transferable skills are integrated and embedded into this programme, for example, critical review skills, which are highly sought after within the competitive job market.
• Develop a substantial research proposal as a team.
• Gain valuable understanding and a range of skills for interdisciplinary working and interpreting nutrition research.
• Be part of a very supportive environment: feedback from past students emphasises the dedication, approachability and enthusiasm of the programme team.
• Teaching will mainly take place off-campus at the recently refurbished Glasgow Royal Infirmary, with its state of the art teaching facilities.

CAREER PROSPECTS

Graduates are well placed for a variety of employment opportunities in the food and health industries, public health, research, health promotion, food policy, the media and relief/development work in less developed countries.

There is an expanding role for high quality nutritionists in all these sectors and the programme is intended to meet this demand.

This course provides a sound basis from which to apply for employment in advisory positions in industry or government agencies, to undertake professional training in dietetics, or for further doctoral-level research training for academic or teaching careers.

A high proportion of our graduates go on to complete PhDs in Glasgow or other high quality institutions across the world.

所属院系

进入哪个院系学习？ School of Medicine, Dentistry and Nursing

中国学生入学要求

为来自中国的学生设计 Students need to hold Bachelors Degree. Please refer the university website for details of the English Language requirements for entry to individual postgraduate degree programmes.

课程信息

学制：全日制(1 年)

学费：£26,000.00 (¥ 234,777) /年

开学时间：预计在九月 2022

申请截止日期：

留学地点：University of GlasgowThe Fraser Building,65 Hillhead Street,Glasgow,Glasgow, City Of,G12 8, Scotland