全国统一学习专线 8:30-21:00
专业概况
在这里学什么?Human nutrition is an integrated discipline focused on the role of diet in the prevention and treatment of disease. The human nutrition program is committed to the discovery of new information about the relationships between diet, physical activity, health and disease, and the application of such knowledge to individuals, communities and entire populations.
Three specializations
Dietetics prepares students to translate the scientific principles of food and nutrition into healthy eating practices for various populations. This Didactic Program in Dietetics (DPD) is accredited by the Academy of Nutrition and Dietetics (AND) and meets the knowledge requirements specified by the AND for students interested in becoming registered dietitians (RD). Following the bachelor’s degree students complete a supervised practice program (dietetic internship) and then sit for the exam to become an RD.
Nutrition sciences provides a strong science foundation with course work in chemistry, biochemistry, physiology and molecular genetics. Students gain professional experience through a supervised internship with an approved professional. Students are encouraged to participate in research projects with faculty and/or engage in other professional training activities. This specialization prepares students for admission to medical, dental, optometry and pharmacy schools, as well as graduate programs in nutrition, biomedical sciences and public health.
Nutrition in industry prepares students for careers in the development, marketing, advertisement and sales of food and health products. In addition to the core nutrition courses, students will complete a general business minor through the Fisher College of Business. Graduates may be employed by pharmaceutical companies, regulatory agencies or nutrition product development teams.
Possible careers
Diverse career options in the nutrition field are available for students in all three program specializations.
Dietetics graduates are prepared for careers in clinical dietetics, community nutrition, nutrition counseling and therapy, sports nutrition, and food service management. Typical work settings for dietetics graduates include hospitals, clinics, long-term care facilities, food service, food and nutrition-related businesses, and fitness/wellness centers.
Graduates of the nutrition sciences specialization are prepared to enter professional programs or a career in research. Prerequisites for admission to medical school or dental school are included in this specialization’s requirements, so students are well prepared for graduate/professional school admissions upon completion of the program.
Graduates of the nutrition in industry specialization are competitive for positions in customer relations, consumer protection and education, government policy/regulation/lobbying, public relations for industry and commodity food groups, nutrition product development, nutrition marketing, and pharmaceutical, food and equipment sales.
所属院系
进入哪个院系学习? College of Education and Human Ecology中国学生入学要求
为来自中国的学生设计 Applicants must have successful completion of the minimum college prep requirements. High school performance (class rank and GPA), including participation in accelerated programs like Honors, AP and IB. Other English Language Requirements: 550 or higher on the paper-based Test of English as a Foreign Language(TOEFL).课程信息
学制:全日制(4 年)
学费:US$34,989.00 (¥ 226,515) /年
开学时间:预计在八月 2022
申请截止日期:
留学地点:College of Education and Human Ecology172 Arps Hall,1945 North High Street,COLUMBUS,Ohio,43210, United States